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what requires almost no labor, takes 30 minutes from start to finis...
Breakfast submitted by The Butcher & The Baker
The perfect solution to the apple crumble versus apple pie problem!
Desserts and Sweets submitted by The Butcher & The Baker
Egg Salad with Bacon Sandwhich
Inspired by our favorite lunch spot. We used duck eggs but chicken ...
Lunch and Snacks submitted by The Butcher & The Baker
Quick, super easy and inexpensive, this dish was a classic in Jake&...
Main Course submitted by The Butcher & The Baker
The key to these great pork chops are in starting on the stove to a...
Main Course submitted by The Butcher & The Baker
It's truly autumn now - we're feeling and smelling it in ...
Main Course submitted by The Butcher & The Baker
the sirloin tip or silver tip. It's a wonderfully economical c...
Main Course submitted by The Butcher & The Baker
A light and easy pasta dish that takes only the time for the pasta ...
Main Course submitted by The Butcher & The Baker
A crowd pleasing rustic meatloaf. Basically a giant meatball in sauce!
Main Course submitted by The Butcher & The Baker
Roast Duck with Apple Sausage Stuffing
Simple and fantastic roast duck with a apple sausage stuffing. A sh...
Main Course submitted by The Butcher & The Baker
Paparedelle with Ricotta and Squash
The perfect simple fall pasta.
Main Course submitted by The Butcher & The Baker
For our first taste of beet season, we looked to a classic boiled b...
Salad submitted by The Butcher & The Baker
Sexy and simple this spinach souffle will wow anyone.
Side Dishes submitted by The Butcher & The Baker
A simple and delicious accompaniment to a heavy meat dish.
Side Dishes submitted by The Butcher & The Baker